
A La Carte Menu
Garden &POOL
Dear guests, welcome to the Garden and Pool of Villa Kigali. To have you stay
exclusively we limit our guests to 10 persons at the time, with a maximum of 2 parties.
The pool is only available upon reservation and when we don't have guests. Please feel
free to enquire for availability.
Satay
2 pieces of 100 grams satays. Choice of beef, chicken, fish, or mushrooms,
served with peanut sauce
RWF 23.400
Chicken Wings
6 pieces of chicken wings
RWF 27.300
Quail Drumsticks
6 pieces of quail drumsticks
RWF 23.400
Fruit Platter
RWF 26.000
Cheese Platter
RWF 45,000
From The Grill
Pork Chops (300g)
Delight in our tender and juicy 300g Pork Chops, grilled to a perfect golden brown.
RWF 24.700
T-Bone Steak (300g)
Enjoy a perfectly portioned 300g T-Bone Steak, featuring both a juicy filet mignon and a
flavorful strip steak.
RWF 26.000
Rib Eye Steak (300g)
Savor the rich, marbled Rib Eye Steak, celebrated for its tenderness and deep, beefy flavor.
RWF 26.000
Rib Eye Fillet (300g)
Savor the rich, marbled Rib Eye fillet, celebrated for its tenderness and deep, beefy flavor.
RWF 39.000
T-Bone Steak (500g)
Experience the hearty combination of a juicy filet mignon and a flavorful strip steak in this
generous 500g cut.
RWF 41.600
Spare Ribs (500g)
Indulge in our fall-off-the-bone 500g Spare Ribs.
RWF 41.600
STARTER
Pumpkin soup
with garlic croutons finished with homegrown thyme.
RWF 19.000
Cream of vegetable soup
with bread croutons
RWF 19.500
Cream of mushroom soup
A rich and velvety cream of mushroom soup, elegantly topped with golden, crunchy bread croutons for a delightful texture contrast.
RWF 19.500
Fresh garden salad
lettuce, rockets, fresh strawberries, tomatoes, and cucumber with balsamic dressing finished with shaved parmesan cheese.
RWF 19.500
Smoked Salmon Salad
Savour Smoked Salmon Salad, featuring delicate smoked salmon, ripe avocado, shaved carrots, crisp cucumber, and fresh arugula.
RWF 15.500
Prawn Cocktail
RWF 26.000
MAIN
Stuffed Quail
RWF 39.000
Grilled Chicken Breast
perfectly grilled chicken breast, marinated in a rich blend of olive oil,
garlic, salt, pepper, and dark soy sauce for that deep, savoury flavour.
Served with a creamy mushroom sauce.
RWF 39.000
Coffee-Infused Red Wine Glazed Steak
Experience the unique fusion of Rwandan coffee and red wine reduction that elevates our succulent beef steak.
Marinated in olive oil, salt, pepper, garlic, mustard, and dark soy sauce, this dish offers a bold, aromatic flavour profile.
RWF 39.000
Pilau Chicken Napolitana Sauce
Enjoy a gourmet twist on comfort food with our stuffed chicken breast
RWF 39.000
Rwandan Beef with Peppercorn Sauce
Flavorful Rwandan beef served with a medium spicy peppercorn sauce.
RWF 39.000
Nile perch fish fillet with Velouté sauce
Fresh Nile perch fillet paired with a delicate lemony Velouté sauce.
RWF 39.000
Steak Tartare (200g)
RWF 39.000
DESSERT
Fresh Fruit Salad
A vibrant mix of fresh, seasonal fruits, offering a refreshing and healthy dessert option.
RWF 15.600
Crepe Suzette Flambe
Tableside-flambeed crepes in a zesty orange butter sauce.
An unforgettable, classic dessert spectacle.
RWF 19.500
Homemade Tiramisu
A rich and creamy Italian dessert made with layers
of coffee-soaked ladyfingers and mascarpone cheese, dusted with cocoa.
RWF 19.500
Carrot Cake
RWF 19.500